Champagne Flavouring



A champagne flavouring – great for puddings, sauces, icings and more.



champagne flavouring – giving bubbly, creamy, fruity wine notes.

Size: 15ml, 200ml
 Flavouring (not natural).
Ingredients: Flavouring substances, propylene glycol (E1520).
Suitable for vegetarians – gluten free.

This is a professional high strength flavouring product and must be used diluted. It is for use in foodstuffs only and is not to be consumed directly. If you require larger volumes please contact us.

* 1 drop is approx. 0.05ml

Instructions for use

For best results dilute our champagne flavour into a key wet ingredient such as water, milk or egg. Only a few drops are needed, so try about 10 to 20 drops (0.5ml to 1ml) per kg of food and adjust to taste. If you are baking then please remember that some of the flavour will ‘flash off’ so you may need to increase the dose to compensate.

Maximum use:
8.1ml per kg in foodstuffs
2.7ml per litre in beverages

Storage: Store in a cool, dry place away from direct sunlight.

Flammable. Keep out of the reach of children. Avoid contact with eyes and skin. Use in a ventilated area and do not inhale.

Our Champagne flavouring is suitable for the following diets

  • Coeliac
  • Ovo-lacto vegetarians
  • Vegans
  • Kosher
SKU: 1042 Category: