Cookies & Cream Natural Flavouring

£5.99£492.00

Cookies & Cream natural flavouring – great for milkshakes, desserts, ice cream and more. Flavour Info & Technical Spec

Description

Cookies and Cream Flavour

The irresistible taste of cookies and cream – perfect for creating ice cream with that rich cookie and cream flavour loved by all.

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Flavour Features

  • Professional Grade, High Strength
  • Suitable for vegetarians and vegans
  • Gluten-free
  • Egg-free
  • Dairy-free
  • No added sugar
  • Made in the UK

Flavour Suitability

Diet Suitability

  • Coeliac
  • Ovo-lacto vegetarians
  • Vegans
  • Halal
  • Kosher

Flavour Features

  • Professional Grade, High Strength
  • Suitable for vegetarians and vegans
  • Gluten-free
  • Egg-free
  • Dairy-free
  • No added sugar
  • Made in the UK

Flavour Suitability

Diet Suitability

  • Coeliac
  • Ovo-lacto vegetarians
  • Vegans
  • Halal
  • Kosher

Instructions for use

For best results dilute our Cookies and Cream flavour into a key wet ingredient such as water, milk or egg. Only a few drops are needed, so try about 20 (1ml) per kg of food and adjust to taste. The 15ml bottle of Cookies & Cream natural food flavouring contains around 300 drops* of high strength flavouring. If you are baking please remember that some of the flavour will ‘flash off’ due to the heat, so you may need to increase the dose to compensate.

* 1 drop is approx. 0.05ml

Ingredients: Natural Flavouring substances, flavouring preparations, Propylene Glycol (E1520).
Flavour Reference: F16399

Do not exceed:
4ml per kg in foodstuffs
1.3ml per litre in beverages

Storage: Store in a cool, dry place away from direct sunlight.

For use in foodstuffs only and is not to be consumed directly.
Keep out of the reach of children. Avoid contact with eyes and skin. Use in a ventilated area and do not inhale.

MSDS

Technical Details

We provide full technical information for all of our flavours. To view the Material Safety Data Sheet (MSDS) for this flavour please click the link below.

View MSDS

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