Description
Irish Cream Flavour
A creamy liqueur originating from Ireland, Irish Cream blends the flavours of Irish whiskey and cream with additional notes of cocoa, vanilla, and coffee. It has a luxuriously smooth texture with a balance of sweetness and the warming kick of whiskey.
Our alcohol free Irish Cream Natural Flavouring is delicious in bakes, puddings, sauces, cream fillings and more.
Irish Cream Recipes
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Instructions for use
For best results dilute our irish cream flavour into a key wet ingredient such as water, milk or egg. Only a few drops are needed, so try about 20 (1ml) per kg of food and adjust to taste. The 15ml bottle of Irish Cream natural food flavouring contains around 300 drops* of high strength flavouring. If you are baking then please remember that some of the flavour will ‘flash off’ so you may need to increase the dose to compensate.
* 1 drop is approx. 0.05ml
Ingredients: Flavouring preparations, Natural flavouring substances, propylene glycol (E1520).
Flavour Reference: F13354
Do not exceed:
3.5ml per kg in foodstuffs
1.1ml per litre in beverages
Storage: Store in a cool, dry place away from direct sunlight.
For use in foodstuffs only and is not to be consumed directly.
Keep out of the reach of children. Avoid contact with eyes and skin. Use in a ventilated area and do not inhale.
Specification
Technical Details
We provide full technical information for all of our flavours. To view and download the specification for this flavour please click the button below.
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